Cake Slices: Choose from chocolate, vanilla, mocha, strawberry, raspberry, lemon and chocolate raspberry.
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$3.00 ea |
| Chocolate Eclair: One of our most popular-chocolate fondant on a puff pastry filled with Bavarian creme. (Bite size available for $1.15) |
$3.00 ea |
| Creme Puff: Round puff pastry with real whipped cream |
$2.00 ea |
| Napoleon: Two flaky butter crusts with Bavarian creme filling. |
$3.00 ea |
Almond Butter Tart: Filled with pure almond paste, then a thin layer of apricot with butter fondant glaze. (Bite size $1.25)
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$3.00 ea |
Butterscotch Nut Meringue: Two meringue cookies with hazelnut butter cream, rolled in butterscotch crunch, chocolate criss cross on top. (Bite size $1.50)
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$2.50 ea |
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Marzipan: Vanilla cake with rum flavor butter cream rolled in marzipan, ends dipped in dark chocolate. (Petite size $3.00)
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$4.00 ea |
| Mini Pecan Pie: Southern pecan pie for one. |
$3.50 ea |
Mocha Caramel: An almond butter tart topped with a mountain of mocha butter cream, a well of caramel, all topped with mocha fondant. (Bite size $2.50)
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$3.00 ea |
| Nut Delight: A butter cookie boat filled with hazelnut butter cream, milk chocolate icing. |
$2.50 ea |
Hazelnut Supreme: Meringue topped with a rich scroll of vanilla or mocha butter supreme. (Bite size $1.50)
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$2.50 ea |
| Buttercreme filled cookie |
$1.50 ea |
| Hazelnut Bon-Bon: Meringue cookie with a dollop of hazelnut butter cream, dipped in milk chocolate. |
$1.50 ea |
| Fruit Shell: A flaky shell with Bavarian creme and fresh fruit topping. Weekends only. |
$3.50 ea |